Health and Nutrition
Dozens of Articles and Videos Containing Professional and Enriching Information on Health and Nutrition
Freeze and Reheat: A Simple Trick to Make Bread Healthier and Aid Weight Loss
Discover how freezing and reheating bread transforms carbs into resistant starch, lowers calories, improves digestion, and helps regulate blood sugar
Is Peeling an Apple Unhealthy? A Dietitian Debunks the Myth
Dr. Maya Rosman Explains Why Peeled Apples Still Offer Vitamins, Fiber, and Major Health Benefits
Is Brown Sugar Healthier Than White? The Truth Behind the Viral Video
Discover what brown sugar is really made of, how it's processed, and whether it’s actually better for your health than white sugar
Is Popcorn Healthy? Benefits, Calories, and How to Make It Without Gaining Weight
Discover how to enjoy popcorn the healthy way with low-calorie recipes, smart toppings, and tips to avoid the hidden calories in movie theater popcorn
The 6 Healthiest Nuts to Eat Daily, According to Nutrition Experts
From almonds to Brazil nuts, discover which nuts offer the most fiber, antioxidants, and heart-healthy benefits- and how they support brain, bone, and immune health
Morning Coffee May Boost Heart Health and Longevity, Study Finds
Research shows that drinking coffee early in the day lowers risk of heart disease and death
Top 5 Healthiest Fish to Eat: Benefits, Nutrition, and How to Choose Right
Learn which fish offer the most omega-3, vitamins, and low mercury levels — plus tips for choosing the freshest and healthiest options
Does Removing Tonsils in Childhood Affect Long-Term Health?
Research links pediatric tonsillectomy to increased risk of respiratory illnesses later in life
Mediterranean Diet Named Best Diet in the World for 2025 by U.S. News Rankings
With top scores in heart health, diabetes prevention, and gut wellness, the Mediterranean diet continues to lead global health charts
Atopic Dermatitis: 11 Expert Tips to Soothe Flare-Ups and Protect Sensitive Skin
Discover holistic, practical strategies to manage eczema and improve your skin health naturally
Poor Sleep in Your 40s-50s Can Accelerate Brain Aging, Study Finds
Sleep deprivation in midlife increases the risk of cognitive decline and Alzheimer’s. Learn how improving sleep quality can protect your brain health.
Why a Balanced Breakfast Matters: New Study Links Morning Meals to Heart and Metabolic Health
Research finds that eating a nutritious breakfast can reduce the risk of heart disease, improve cholesterol, and support long-term well-being
Why Women Need More Sleep Than Men: Hormonal, Cognitive, and Health Insights
Discover how hormonal changes, multitasking, and emotional stress increase women’s need for sleep- and how to improve sleep quality for better health at every stage of life.
How Many Calories You Burn While Sleeping — And Why It Matters for Weight Loss
Discover how your body continues to burn fat during sleep and why quality rest is key to metabolism, appetite control, and long-term weight management
Top Fat-Burning Foods That Target Belly Fat Naturally
Discover how tomatoes, avocados, leafy greens, and more can boost your metabolism and promote healthy weight loss
How to Store Bananas the Right Way: Expert Tips to Keep Them Fresh Longer
Nutritionists reveal why the fruit bowl is the worst spot for bananas—and the simple storage hacks that prevent browning and waste.
Stiff Neck? Causes, Remedies, and Expert Tips to Prevent Neck Pain
Learn how cold weather, poor sleep posture, and stress contribute to neck stiffness — and discover effective ways to relieve and prevent neck pain
Healthiest Hot Drinks for Winter: Low-Calorie Options Ranked by Dietitians
Discover the Best Warm Beverages for Comfort, Flavor, and Nutrition
Common Foods You Should Never Store in the Fridge
Why Garlic, Bananas, Bread, and Other Everyday Items Lose Quality When Refrigerated- and How to Store Them Right
Best Foods to Boost Immunity in Winter, Backed by Gut Health Science
From walnuts to turmeric, discover the top 9 gut-friendly foods that can help strengthen your immune system and protect against winter colds and flu
Chicken Bouillon Powder: Health Risks You Shouldn't Ignore and Natural Alternatives You’ll Love
Why chicken bouillon powder can harm your health, and how homemade broths and fresh ingredients offer a tastier, healthier choice
5 Healthy Winter Soups to Boost Immunity and Warm You Up on Rainy Days
From red lentil to pumpkin-ginger, these nourishing soup recipes offer comfort, flavor, and powerful health benefits for cold weather season
E-Cigarettes and Heart Health: Why Vaping May Be Just as Dangerous as Smoking
New research reveals that vaping can severely damage blood vessels, reduce oxygen flow, and increase the risk of stroke and heart disease.
8 Small Diet Changes That Can Transform Your Health and Energy Levels
Small, easy food swaps can boost your energy, improve digestion, and support long-term health with minimal effort
Are Gummy Vitamins Safe? What You Need to Know Before Giving Them to Your Kids
Experts warn about sugar, overdose risk, and artificial additives in chewable supplements
Prostate Cancer: Early Detection, Advanced Treatments, and How Survival Rates Are Rising
Prostate cancer is the most common cancer in men, but new diagnostic methods and innovative therapies are dramatically improving recovery and quality of life
Chop, Wait, Then Cook: A Simple Trick to Boost Vegetable Health Benefits
Letting chopped vegetables rest before cooking enhances sulforaphane levels, supporting heart health, balanced blood sugar, and a healthier gut microbiome
Why Anxiety Gets Worse at Night: Causes, Triggers, and Proven Ways to Sleep Better
Learn why nighttime anxiety feels more intense, and what habits can help you calm your mind and fall asleep faster
The Immune-Boosting Power of Onions: Antiviral and Anti-Inflammatory Benefits Proven by Science
Studies show that onions contain potent compounds that support immune function, reduce inflammation, and protect against respiratory infections
Eating Apples Weekly May Cut Risk of Early Death by 39%, Study Finds
Research links regular apple consumption to better heart health, lower blood pressure, improved digestion, and reduced risk of chronic disease