Jewish culture

Ominous signs filled the skies and echoed in the halls of Jerusalem. The Temple's doors, creaking open every morning with thunderous foreboding, marked a kingdom in its twilight. The Temple was meant to unify Israel for spiritual elevation, not political games.

Exploiting Shabbat's serenity, Romans breached the city, claiming 12,000 lives and leading Pompey into the Holy of Holies, marking a historic desecration.

Explore effective strategies to reduce visceral or belly fat, a type notorious for its health risks.

His knowledge and talent led him to hubris. He imagined he could redeem Israel and defeat the Abbasid kingdom that ruled the entire East.

Maimonides believed za'atar could strengthen the body, sharpen the mind, and provide relief from headaches, while offering antiseptic and immune-boosting benefits.

When did the Jewish people first establish synagogues? Join us for a journey through history.

What should we eat and how to maintain a healthy lifestyle? Rambam, a great Torah scholar, physician, and philosopher, provides comprehensive dietary guidelines for optimal health. Here's the full guide plus a recipe.

Discover the significance of 'Chadash' in Jewish law and how it applies after Passover.

On the 2nd of Iyar, Safed was liberated 76 years ago. Join Miel for a one-minute story about the events behind the liberation.

The peacock's identification in the Talmud is indisputable. But why isn't the peacock mentioned in the Torah? Prepare for a surprise.

According to the sages, the first appearance of a word in the Torah that starts with a particular letter teaches us its significance. The first word in the Torah starting with Aleph is: Hashem.

Year-round, nuts are a health powerhouse, but during Passover, they really shine. Discover their health benefits and try out an amazing nut ball recipe for the holiday.

Small gifts can greatly enhance our lives. Ever thought to appreciate a thumb or a fingernail?

Throughout history, leading scientists have found faith in a higher power, often inspired by their own scientific discoveries. Here's a look at some notable names.

Stern-faced officers dragged a tall man ashore, muttering curses in French. His name was Alfred Dreyfus, and he was there not because he committed a crime, but because he was Jewish.

After leaving the rabbinical court, the widow Nechama declined offers from matchmakers, insisting she felt her husband was still alive. When asked if she doubted the esteemed Rabbi Heshel, she couldn't provide a clear answer but refused to remarry.

The convoy sped forward. Upon reaching the corner of Ben Yehuda Street and Ben Hillel Street, British soldiers opened fire on passersby. Minutes later, three explosives-laden trucks detonated in the heart of Jewish Jerusalem. One of the stores utterly destroyed was that of R. Michel Rabinowitz.

Why did the Torah limit the king of Israel from acquiring many horses, and how did horses eventually find their way to Israel? Here's the captivating story.

Known as one of the world's most important grains, barley serves various purposes, including drinks, food, and even the production of plastic, paper, and fertilizer. It’s easy to mistake it for the more familiar wheat, but they are entirely different grains. As we celebrate Tu Bishvat, let’s get to know barley better, one of the seven species with which Israel has been blessed. From the barley.

As one of the mainstays of our daily diet, wheat is often taken for granted. Though many of us have only seen it in pictures or children's drawings, this key component of food culture is brimming with intriguing secrets. Discover the rich heritage and hidden truths behind this ancient grain.