honey

Combining garlic and honey daily can boost immunity, fight infections, support heart health, ease joint pain, and improve respiratory function

Discover the key differences between wildflower and citrus honey in taste, texture, and nutrition- plus tips for choosing the best honey for your tea.

Study finds that a simple banana-honey mixture can help reduce cold-related cough and asthma symptoms in children

Got leftover honey from the holidays? You're in luck! Discover why this sweet treat deserves a spot in your pantry all year long.

Known for sweetening our Rosh Hashanah tables, adding flavor to our tea, and enriching our cooking, honey offers much more. With its exceptional healing properties, honey becomes a main ingredient in natural skincare products, and yes, you can create them at home with your own jar of honey.

Opening the honey market to imports is expected to lower the high price of the product and increase its consumption, but is it a step that brings positive news for the economy and consumers in Israel? Opinions are divided on this. On bees, honey, and the cost of living.

Learn how to ensure your honey isn't fake and still helps with those pesky flu symptoms.

Honey is a great way to get through this winter safely, but a new study 'reveals' the changes that consuming two tablespoons of honey a day will bring to your body.

Honey is one of the healthiest sweeteners, and its origins are particularly fascinating. Here's everything you wanted to know about honey.

As Rosh Hashanah approaches, we dip apples in honey for a sweet new year. But is honey really healthy?

Honey is the most effective treatment for children's coughs, but it also heals acne, wounds, and burns, aids in constipation, and soothes the body. Discover the amazing benefits of honey.

Discover wild stories behind inventions, insects, desserts, and desert plants

Honey is a common household staple, often seen as a healthier sugar alternative. But is it truly good for us, and why is it off-limits for babies? Here's what you need to know.

Studies from the last decade recommend honey in tea for easing cold symptoms, but not in boiling water. Why? Find the answer inside, along with interesting honey facts you might not know.

Why do camels have three eyelids, and how much food do we waste? These fun facts may change the way you see nature

How did the Jewish people know, thousands of years ago, that honey contains nothing forbidden to eat? Did Moses have a sophisticated biochemical lab?

Winter brings back the magical aroma of a cup of tea mixed with a spoonful of natural antibiotic - honey. Why did the Torah permit eating honey, and what about beeswax? And how can we distinguish between real honey and fake honey - which is just water with flavor additives?

Honey contains almost no vitamins, minerals, protein, or even fats. It is essentially 100% carbohydrates and sugars. So where, then, is its advantage? And who should be cautious with it?