kashrut

Is keeping kosher only about separating meat and dairy? Everything you need to know to start your journey in the world of kashrut.

Why is it necessary to immerse utensils? Does it really affect our soul?

Ensuring that our fruits are bug-free for the New Year for Trees

She thought she was making a sacrifice; her father thought he was making a bad mistake; but in the end...

Discover the crucial importance of kosher dietary laws: from Rabbi Kanievsky's response to a professor struggling with Talmud study to the spiritual consequences of non-kosher consumption

Is the kashrut reform good or bad? How to welcome Shabbat peacefully when Friday is so short? And what is the dramatic story of the Jewish priest? Here are the 10 videos and articles that received the highest views this week.

'You are right, but if you want to raise them, you must raise them to a life of Torah and mitzvot...'

Flour, water, and a host of other ingredients, some of which have eight legs...

What are the differences between the various kosher certifications?

Learn how to maintain a kosher kitchen, what is permitted to eat, the importance of kosher certification, and more.

Since the Torah forbids causing unnecessary suffering to animals, the knife must be perfectly sharp and smooth and checked before each animal is slaughtered

Did you know that eating a single insect is a more serious sin than eating an ounce of pork? Non-kosher food dulls our spiritual sense, so beware...

Hot cheese souffle and a meaty knife? Chopped onion with a dairy knife for your chicken soup? All this and more in Kosher Knives 101

You used a meaty spoon to stir your coffee: now what? You need a container for leftover chicken soup: can you use an old ice-cream tub? And more...

Can I sit down with a cup of coffee if there is meat on the table? What about eating with strangers at a campsite? All this, and more...

Can I give a meat-and-dairy dish to my dog? Am I allowed to cook meat with cheese for someone who isn't Jewish? All this, and more...

The Torah’s focus on what we eat reveals deep truths about holiness, reincarnation, and the soul’s elevation through mindful nourishment.

How does the letter Nun relate to dietary impurity and what is its significance in a person's name?

Navigating the complex world of kosher certification in Israel - a rabbi's insider perspective on deception and standards

Various methods exist for producing salt, each with its own halakhic issues. How is it possible that we consume without concern sugar and salt made by non-Jews?