Traditions

What do you eat on Rosh Hashanah - pumpkin or "keraa"? Turns out, it depends on your heritage. While the "Yehi Ratzon" blessing remains the same, the taste and cooking methods differ significantly. Here are some intriguing facts about this vegetable that's been a source of confusion since Talmudic times.

Discover how ancient ovens shaped Talmudic discussions and their stark contrast to modern technology.

"Decades have passed, and suddenly in my dream appears our devoted house mother, Mrs. Tzvia. She sat on the couch and called to me: 'Itzikela! It's time to fulfill the promise.' I awoke with great alarm."

How many types of challah are there? Check out the article and discover there's a challah (almost) for every occasion.