Shiphka, Sudani, Shatta and Other Peppers
Their black, white, red, or green appearance varies significantly with all types of peppers available in the market. They can be small and spicy, sometimes sweet - and keep kosher supervisors quite busy.
Their black, white, red, or green appearance varies significantly with all types of peppers available in the market. They can be small and spicy, sometimes sweet - and keep kosher supervisors quite busy.
You won't believe how much headache a small can of tuna causes for a kosher supervisor. The ovens and steam, workers and small crabs - all challenge the supervisor on the way to our dinner table
Perfect teeth sometimes hide problematic gums. Garlic cloves perfectly cover the teeming safari underneath, and when the onion also hides guests under its layers, the celebration is complete. Peeling prevents tears
Israeli fruits don't always exempt us from the need to tithe. Here are some not-so-sweet facts about dates
The kosher supervision journey doesn't end with packaging; supermarket chains also need supervision. It all depends on perspective: was the meat inspected by a God-fearing person or not?
The ritual of kaparot begins with traditional circular motions and ends with a nutritious meal, but the path is filled with countless obstacles that can prevent its complete fulfillment. Knowledge is power. Here's how to perform authentic kaparot with excellence.
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