Delight of Kings: Maimonides' Herbal Creation

The overwhelming abundance offered by Western culture is truly dizzying. Starting with chocolate with or without crisps, with lentil candies, cashews, chocolate or vanilla cookies, in flavors of strawberry, banana, pineapple, and for those feeling down, there’s also dark chocolate, which, let us not be mistaken, also comes with or without cookies. Ending with gum in an array of colors, shapes, and every flavor imaginable.

The poor quality of these products and many others leaves much to be desired, not to mention the vast abundance that drives us to buy (a lot) more than we truly need for our health.

Additionally, in our technological age, many people work in office jobs that require little to no physical activity.

In the past, most people engaged in manual labor and physically demanding tasks. At the same time, their diet was simple, natural, and nutritious. Additionally, food was not abundant, and people made do with small portions.

As known, according to Maimonides' book on medicine, in order to maintain proper health, one should eat natural and simple foods, eat in small portions, and engage in daily physical activity. It is no wonder that these people had much stronger and healthier bodies than ours and did not require assistance to maintain their health.

Day after day, we find ourselves doing much less than our parents did, feeling much weaker.

Despite the high awareness of the subject, we are only human, and cannot live both in the 19th century and the 20th century.

Natural Assistance

For precisely this era, a professional team, led by Shimon Faran, has come together and, after many attempts and without any compromise on quality, succeeded in creating for us a completely natural concoction of the highest quality, concentrating most of the essential minerals and vitamins the body needs.

This herbal concoction, called Tigburit, originates in the writings of Maimonides, and similar formulas have been used in traditional medicine by Eastern healers. Its original name, "Delight of Kings," signifies its extensive use among rulers of the ancient world.

Who is the concoction for?

In principle, for everyone, for anyone who wishes to add energy and feel more alert, vigorous, robust, and strong.

What is it mainly good for?

It is mainly good for improving mood and sharpening thinking, enhancing the immune system, reducing muscle, back, and joint pain, aiding in balancing disorders and lipids in the cardiovascular system, assisting in weight loss, and more...

Many concoctions today promise strong health to every buyer. What makes this concoction special?

Firstly, most concoctions are not entirely natural and contain chemicals to preserve the product. Tigburit is completely natural without any other additives. Secondly, and importantly, the components of Tigburit are numerous and include rare seeds, roots, and spices that are hard to find. Their origins are from India, Persia, Morocco, and the Far East.

The uniqueness of these plants lies in their immense vitality for the body's proper functioning, providing a successful nutritional composition that can hardly be obtained except through these plants.

Some of them include: alser, mastic tree, alfalfa, Korean ginseng, galangal, watercress, saw palmetto, ginger root, wild mustard, black myrobalan, saffron, maca, lemon balm, long pepper, Chinese cinnamon, and many more...

How did you come up with the winning formula?

We did not invent this formula. The source of Tigburit... We did not compromise on taste either.

How to use it?

Traditional usage of the Tigburit formula is as follows according to body weight: those weighing up to 30 kg - about a quarter teaspoon, between 30 to 45 kg - about half a teaspoon, between 45 to 60 kg - one teaspoon, and those weighing over 60 kg - more than a teaspoon per day.

The Tigburit is usually eaten after lunch, with plenty of water.

For weight loss purposes, it is typically consumed in amounts over 2 teaspoons, depending on body weight, about half an hour before lunch, with two glasses of water. Pregnant women can use it from the fourth month onward.

No need to store in the refrigerator. Of course, it is also recommended to engage in appropriate physical activities.

What age can you start?

The usual use of Tigburit is from age 5.

Does the concoction have certification?

Of course, the concoction is certified under the stringent supervision of Rabbi Mahfoud, may he live long. The matter of certification is of utmost importance to us.