Health and Nutrition
6 Natural Fat-Burning Foods That Boost Metabolism
Discover thermogenic ingredients that help burn calories, enhance digestion, and support healthy weight loss naturally
- Yitzhak Eitan
- פורסם ד' כסלו התשפ"ה

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Nutrition experts note that certain natural foods can aid in calorie burning due to their high thermogenic effect — a process that increases the body's energy expenditure. According to leading nutritionist Pablo Ojeda, incorporating these foods into a balanced diet can enhance metabolism and boost daily calorie burn.
Cinnamon:
This aromatic spice not only stabilizes blood sugar levels but also improves digestion. Ojeda recommends adding it to your morning coffee or herbal teas.
Black Pepper:
Piperine, a key compound in black pepper, is known to enhance metabolic rate. The nutritionist suggests using it during cooking across a variety of dishes.
Green Tea:
Rich in antioxidants and catechins, green tea promotes fat oxidation in the body. The recommendation is to drink two to three cups daily to boost natural thermogenesis.
Ginger:
This root enhances digestion and promotes increased caloric output. It can be added to smoothies, teas, or cooked dishes to maximize its effects.
Chili Pepper:
Capsaicin, the active ingredient in chili peppers, is known to raise body temperature and increase fat burning. Ojeda suggests adding it to stews and meals.
Caffeine:
This stimulant not only improves alertness but also supports fat burning and a faster metabolism. It’s best consumed in the morning on an empty stomach through coffee or caffeinated teas.
To maximize the benefits of these foods, it’s important to combine them with regular exercise, sunlight exposure, and a balanced diet. Additionally, avoid processed foods that can disrupt metabolic processes.