Keep Your Ice Cream Fresher, Longer with This Simple Trick

Bought some ice cream and want to keep it fresh longer? Before we share the amazing hack that's buzzing online, it's important to know that store-bought ice cream that's already been opened won't last as long as a completely sealed one.

While store-bought ice cream can last up to two months, due to exposure to air and potential bacterial growth, its shelf life can quickly shorten.

If you've made homemade ice cream and understandably haven't added preservatives, it will likely last a month or up to two. However, its taste won't be the same after a month or two, so it's best to enjoy it within the first month for fresh flavor and delicious taste.

Of course, the freezer's temperature matters too, so it's important it's kept low, at least minus 18 degrees Celsius (0 degrees Fahrenheit). Also, where you store the ice cream is crucial, as the back and lower part of the freezer tends to be colder than other areas.

So, how can you optimally extend ice cream's lifespan? The trick, once you've opened the ice cream, is to cover it with plastic wrap. Replace the wrap each time you open the ice cream, then place the ice cream's lid on top. This way, your ice cream stays fresh and tasty even after three months in the freezer.

Important Warning:

If the ice cream has been at room temperature for an hour and a half or more, do not refreeze or consume it. The chances of bacterial growth, especially during summer, are high, so it's better to dispose of it.