Easy and Simple Lachmagine Recipe with Only 3 Ingredients
Lachmagine, the well-known Middle Eastern pastry, can become a simple and quick dish when reduced to only three ingredients. This dish is perfect for those who want to enjoy authentic flavors with minimal effort.
- שירה דאבוש כהן
- פורסם כ"א כסלו התשפ"ה
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Ingredients (for 4 Lachmagine units):
- Ready-made dough for pizza or thin pita (4 units): You can use store-bought pizza dough, Iraqi pita, or a thin tortilla.
- Ready-made tomato sauce: Pizza sauce, seasoned crushed tomatoes, or natural tomato sauce.
- Seasoned ground meat: Chicken, beef, or lamb, pre-seasoned with salt, pepper, and a pinch of paprika or cumin.
Preparation Method:
Preparing the Base:
Place the prepared dough on a baking sheet lined with parchment paper. If you're using pita, cut it in half to get a thinner base.Spreading the Sauce:
Spread a thin layer of tomato sauce over the dough. Try not to spread too much to avoid making the dough soggy.Adding the Meat:
Sprinkle an even layer of the seasoned ground meat over the sauce. Press the meat slightly into the sauce so it sticks well.Baking:
Preheat the oven to 200 degrees Celsius and bake the lachmagine for 10-12 minutes, or until the meat is cooked and the dough is crisp and golden.
Tips and Upgrades:
- You can add a bit of chopped parsley or a squeeze of lemon on top for serving.
- For a vegan version, replace the meat with crumbled and seasoned tofu.
- If you want to enhance the flavor, you can sprinkle a little olive oil on top before baking.
Bon Appetit!