Indulge in a Quick Chocolate Mug Muffin

Steps to Prepare:

1. Take an empty mug and fill it halfway with quality chocolate ice cream. 

2. Let the ice cream melt at room temperature for five to ten minutes. 

3. Next, add self-rising flour to fill the remaining space in the mug (but not completely to the top). 

4. Using a spoon, mix the ingredients in the mug until you have a smooth batter. 

5. You can add chocolate chips, raisins, or anything else you love to the batter. 

6. Place your mug in the microwave for two minutes, and... enjoy!